Hotel Pulitzer Barcelona, Barcelona

The hotel's gastronomic restaurant serves Mediterranean-inspired dishes made with locally sourced and zero-kilometre ingredients. A generous buffet breakfast is offered daily, including homemade products, organic options, and gluten-free alternatives on request. Guests can also order from a cooked-to-order menu featuring items like omelettes and avocado toast, served in a courtyard dining area.

The rooftop garden terrace functions as one of the city's most recognised spots for live music, hosting around 100 sessions annually. The bar on this level offers cocktails and a grill menu, with seating that requires advance booking due to high demand. Unlike many hotel rooftops, the space is open to both guests and non-residents, creating a community-focused atmosphere.

Hotel Pulitzer Barcelona holds B Corp certification, a measurable commitment to social and environmental responsibility in its operations. The property uses filtered water stations on each floor to reduce plastic waste, and sources local products for its breakfast and minibar. This certification positions the hotel among a select group of hospitality businesses with verified sustainability practices.

Accommodations include rooms with private balconies overlooking the street, public bath access, and a pillow menu for customised comfort. In-room amenities include a Nespresso machine, flat-screen satellite TV, and signature Bergamot-based toiletries in the private bathroom. The hotel also offers soundproofed rooms and allergy-free options for sensitive guests.

The hotel sits on a quiet side street just off Plaza Catalunya, a 3-minute walk from the Aerobus airport stop and the metro. The concierge desk can arrange Montserrat tours, local flamenco recommendations, and same-day luggage storage. Nearby attractions include MACBA, Casa Batlló, and the Gothic Quarter, all reachable on foot.

Location: Steps from Plaza Catalunya, 3 min walk to Aerobus

Sustainability: B Corp certified hotel with zero-kilometre sourcing

Rooftop: 100 live music sessions per year, open to public

Dining: Gastronomic restaurant with local Mediterranean dishes

Rooms: Private balconies, pillow menu, Bergamot toiletries

Service: Concierge for tours, flamenco tips, and luggage storage